Barbecue Kebab
Perfect with grilled dishes.
Ingredients
Per kebab:
- 2 kg Mids
- 1 green courgette
- 1 yellow courgette
- 1 red pepper
- 1 orange pepper
Preparation
- Slice the courgette and roughly chop the pepper.
- Coat the Fine Parisienne with spiced oil.
- Arrange the vegetables and Fine Parisienne on a skewer.
- Cook on a grill or grill plate.
